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This side dish is a great quick edition for a summer dinner while you’re grilling your meats. A classic sweet potato taste with a kick.
Prep Time: < 8 minutes
Cook Time: < 8 minutes
Ingredients:
Sweet Potatoes
Extra Virgin Olive Oil
Sea Salt
Fresh Ground Pepper
Chipotle Chili Pepper – ground
Instructions:
1. Slice sweet potatoes up about a centimeter thick.
2. Lay out the slices and brush both sides with extra virgin olive oil.
3. Season with sea salt, fresh ground black pepper, and chipotle chili pepper to taste preference.
4. Grill for x amount of time and flip.
5. Enjoy!
 

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Have a burning question about our gym or program? 
Want to know if CrossFit Mass is right for you?
Send us an email to info@crossfitmass.com
 or give us a call at 978-494-0606.